Hard cheese, 50% fat in dry matter | matured for at least 4 months
Strong on the outside, rich in flavour on the inside, Demeter mountain cheese unfolds its spicy aroma and a delicately melting texture that literally melts in your mouth. It is made from pure hay milk from horned Demeter cows.
We offer this speciality in the following sizes:
- Whole wheel, 28 kg
- Half wheel, 14 kg
- Quarter wheel, 7 kg
- Eighth wheel, 3.5 kg
