Organic semi-hard cheese, 50% fat in dry matter | matured for at least 6 weeks
A spice blossom mixture forms the herb coating for Herzjodler Kräuter. A mixture of wild garlic, oregano, basil, garlic, rosemary, thyme and petals gives it its strong and slightly Mediterranean flavour. This speciality is made from fresh organic hay milk.
We offer this speciality as:
- 4 kg loaf
