Our heart beats for cheese since 1839
Our roots lie deep in the heart of the Allgäu region – and our passion is the production, packaging and distribution of high-quality cheese specialities. Since 2023, we have been working in our new, modern company building, which combines administration, production, quality assurance, development and marketing under one roof.
Origin
Our Allgäu region is known for its traditional agriculture. For centuries, its farmland has formed the basis for a secure supply of food – especially milk and cheese. This natural product is part of our identity and that of an entire region.
product range
Tradition meets innovation. We develop, produce and package cheese that impresses in terms of taste and quality.
Careful packaging
Modern, sustainable packaging solutions – implemented efficiently, product-specifically and in line with market requirements.
